The first Sumo Sushi was opened and started by Owner and Master Sushi Chef, Jae Koh in 1998, it was located on Green Valley Parkway and Sunset. From a small Japanese restaurant located in a non descript strip mall, it’s reputation spread quickly through the Las Vegas valley as the “The sushi place, where you could have traditional Japanese nigiri (raw fish served on rice), or innovative sushi rolls that showcased savory French Asian fusion sauces that added flavor profiles to traditional sushi rolls.
Call to make reservations.
Available times: 12pm, 2pm, 4pm, 6pm & 8pm.
Last seating at 8 p.m. and last call at 9:30 p.m.
**Due to the impact of Covid-19, we have temporarily raised the price on the
AYCE until further notice. Reservations are required & maximum 6 people/ table.. The whole table must either have A la Carte or AYCE menu (AYCE & A la Carte menus can’t be mixed). Please arrive on time, we won’t be able to keep the tables due to table limitations. Limit 1 & half hours per table. Additionally, we require all customers to wear a face mask when entering the restaurant and dining in.