Cafe, Tea and Ice Cream Shop located on Market just steps from Westfield Mall and Golden Gate Theater. Featuring Mitchell’s Ice Cream, Boba Tea, Breakfast Sandwiches, Smoothies, Coffee Drinks and much more.
Zero Otto Nove Lunch Menu
Menu prices subject to change
Antipasti - Appetizers
Antipasto Salernitano Caldo 10.95
Stuffed peppers, eggplant, Brussels sprouts, zucchini scapece, &
cauliflower
Polipetti Affogati 14.95
Baby octopus stew in tomato sauce
Zuppa di Vongole 13.95
Mediterranean clams w/ cherry tomatoes & fresh lime
Cozze alla Marinara 11.95
Sautéed mussels in garlic & olive oil with tomato sauce
Antipasto Freddo 14.95
Provolone, mortadella, sopressata, prosciutto, finocchione,marinated
eggplant, capicollo , olives & fresh ricotta
Brasato e Peperoni Secchi 12.95
Short ribs, sun dried peppers, arugula, shaved parmigiano reggiano,
& spicy olive oil
Parmigiana di Melanzane 11.95
Eggplant parmigiana with fresh mozzarella & tomatoes
Mozzarella Caprese 12.95
Roasted peppers, fresh mozzarella, tomatoes & cannellini bean salad
Portobello al Forno 10.95
Portobello mushroom, diced tomatoes, basil & goat cheese baked in
brick oven
Polpettine, Polenta & Caprino 10.95
Small meat balls, spicy tomato sauce, polenta & goat cheese
Calamari alla Peperonata 14.95
Sautéed calamari with yellow, red peppers, arugula, black olives &
capers
Insalata - Salads
Insalata di Tonno 9.95
Italian Tuna fish, cherry tomatoes, red onion, green olives, capers & basil
Insalata di Mare 15.95
Shrimp, scallops, scungilli, octopus, squid, clams, mussels & calamari
Insalata di Arugola 9.95
Arugola, fresh squeezed lemon, olive oil & shaved parmigiano reggiano
Insalata di Scarola 8.95
Escarole with black olives & marinated eggplant
Insalata Caprino e Pera 9.95
Goat cheese & sliced pear served with mixed greens
Insalata di burrata & Barbabietole 12.95
Buttermilk mozzarella with red yellow beets, extra virgin olive oil, touch of balsamic
Zuppe - Soups
Zuppa di Cocozza 9.95
Butternut squash & capellini
Stracciatella Zucchine e Uova 9.95
Chicken broth with diced zucchini & egg drops
Zuppa di Scarole e Fagioli 9.95
Escarole, cannellini beans & prosciutto
Pizza
Margherita 12.95
Tomato sauce, fresh mozzarella, parmigiano & basil
Marinara 11.95
Tomato sauce, oregano, basil, capers, garlic, anchovies & olives (No
Cheese)
Napoletana 9.95
Tomato sauce, garlic, basil & oregano (No Cheese)
Capricciosa 15.95
Tomato sauce, ham, mushrooms, fresh mozzarella & olives
Caprese 14.95
Fresh mozzarella, cherry tomatoes, oregano, arugola, & shaved
parmigiano
Patate e Porcini 15.95
Fresh mozzarella, sliced potatoes & porcini mushrooms
Diavola 15.95
Tomato sauce, fresh mozzarella & spicy sopressata
Quattro Formaggi 15.95
Smoked mozzarella, gorgonzola,fontina & fresh mozzarella
La Vincenzo 16.95
Fresh mozzarella, gorgonzola, cherry tomato, porcini &basil
La Carminuccio 14.95
Tomato sauce, pancetta, grated cheese, basil & spices
Patate Salsiccia e Provola 15.95
Sliced potatoes, sausage & smoked mozzarella
La San Matteo 15.95
Fresh mozzarella, sausage & broccoli rabe
La Riccardo 14.95
Butternut squash puree, smoked mozzarella, pancetta & basil
La Cirilo 15.95
Butternut squash puree, cream of truffle, mushrooms &fresh
mozzarella
Primi Piatti - Pasta & Risotto
Pasta al Forno 18.95
Baked rigatoni with meatballs, sopressata, ricotta, mozzarella,
sliced egg& tomato sauce
Risotto Alla Barbabietola 18.95
Arborio rice with red yellow beets,fava beans,mascarpone,&shaved parmigiano
Risotto alla Pescatore 22.95
Arborio rice with shrimp, mussels, clams, scallops, & tomato sauce
Cavatelli al Tegamino 15.95
Baked with mozzarella, tomato sauce & basil
Linguini al Nero di Seppia e Calamari 20.95
Calamari & seppia sautéed with garlic & oil
(Choice of Spicy or Mild Black Ink or Tomato Sauce)
Rigatoni e Zucca 18.95
Butternut squash puree, peas & porcini mushrooms
Mafalde e Ceci 16.95
Ribbon pasta with chick peas, crispy pancetta, toasted bread crumbs & pecorin
Linguini alla Puttanesca 15.95
With tomato sauce, black olives, capers & anchovies
Mafalde con Broccoli di Rapa 19.95
Ribbon pasta with broccoli rabe, toasted almonds & pecorino cheese
Secondi Piatti - Fish
Salmon con Vegetali 25.95
Grilled salmon, served with sautéed Brussels sprouts , onions & cold spinach
Spigola al Forno 26.95
Whole branzino baked with fresh parsley, garlic & cherry tomato
Grigliata di Pesce 25.95
Grilled shrimp, squid, scallops, calamari & octopus
Zuppa di Pesce * Daily Market 25.95
Soup assorted fish cooked in tomato sauce
Secondi Piatti - Meat
Costatelle di Maiale 18.95
Pork chops sautéed with sweet cherry peppers & white wine
Coniglio alla Cacciatore 19.95
Rabbit stew in tomato sauce with fresh rosemary
Ragu’ Salernitano 17.95
Pork skin braciola, beef braciola, sausage & meatballs cooked in tomato sauce
Pollo Boscaiola * Served Spicy 17.95
Chicken on the bone sautéed with mushrooms, potatoes, peppers & rosemary
Pollo Scarpariello 16.95
Chicken on the bone sautéed with white wine, lemon juice & rosemary
Pollo Capriccioso 15.95
Breaded chicken cutlet baked with fresh mozzarella, marinated tomatoes
Galletto al Mattone 19.95
Free range cornish hen baked, brickoven style, with potatoes & Brussels sprou
Cotoletta alla Pugliese 24.95
Sautéed veal cutlet in passito sweet wine with mixed mushrooms,
fava beans & spicy dry ricotta
Vitello con Prosciutto Affumicatto 25.95
Veal Scaloppini with grilled eggplant, speck prosciutto, & fontina cheese
Bistecca alla Salernitana 22.95
Grilled hanger steak served with marinated eggplant, sweet cherry peppers, arugola & shaved pecorino
Bistecca alla Pizzaiola 26.95
Pan seared rib steak in tomato sauce with oregano & parsley
Contorni - Sides
Broccoli di Rapa 9.95
Broccoli di rabe sautéed in garlic & olive oil
Cavolfiori Stufati 7.95
Sautéed cauliflower with bread crumbs
Cavoletti di Bruxelles 7.95
Sautéed Brussels sprouts with guanciale in garlic & oil
Zero Otto Nove Dinner Menu
Menu prices subject to change
Pizza
Margherita 14.95
Tomato sauce, fresh mozzarella, parmigiano & basil
Marinara 13.95
Tomato sauce, oregano, basil, capers, garlic, anchovies & olives (No
Cheese)
Napoletana 11.95
Tomato sauce, garlic, basil & oregano (No Cheese)
Capricciosa 16.95
Tomato sauce, ham, mushrooms, fresh mozzarella & olives
Caprese 16.95
Fresh mozzarella, cherry tomatoes, oregano, arugola, & shaved
parmigiano
Patate e Porcini 17.95
Fresh mozzarella, sliced potatoes & porcini mushrooms
Diavola 17.95
Tomato sauce, fresh mozzarella & spicy sopressata
Quattro Formaggi 17.95
Smoked mozzarella, gorgonzola, fontina & fresh mozzarella
La Vincenzo 17.95
Fresh mozzarella, gorgonzola, cherry tomato, porcini &basil
La Carminuccio 16.95
Tomato sauce, pancetta, grated cheese, basil & spices
Patate Salsiccia e Provola 17.95
Sliced potatoes, sausage & smoked mozzarella
La San Matteo 16.95
Fresh mozzarella, sausage & broccoli rabe
La Riccardo 16.95
Butternut squash puree, smoked mozzarella, pancetta & basil
La Cirilo 17.95
Butternut squash puree, cream of truffle, mushrooms &fresh
mozzarella
Antipasti - Appetizers
Antipasto Salernitano Caldo 14.95
Stuffed peppers, eggplant, Brussels sprouts, zucchini scapece, &
cauliflower
Polipetti Affogati 16.95
Baby octopus stew in tomato sauce
Zuppa di Vongole 16.95
Mediterranean clams w/ cherry tomatoes & fresh lime
Cozze alla Marinara 14.95
Sautéed mussels in garlic & olive oil with tomato sauce
Antipasto Freddo 16.95
Provolone, mortadella, sopressata, prosciutto, finocchione,marinated
eggplant, capicollo , olives & fresh ricotta
Brasato e Peperoni Secchi 15.95
Short ribs, sun dried peppers, arugula, shaved parmigiano reggiano,
& spicy olive oil
Parmigiana di Melanzane 12.95
Eggplant parmigiana with fresh mozzarella & tomatoes
Mozzarella Caprese 13.95
Roasted peppers, fresh mozzarella, tomatoes & cannellini bean salad
Portobello al Forno 11.95
Portobello mushroom, diced tomatoes, basil & goat cheese baked in
brick oven
Polpettine, Polenta & Caprino 13.95
Small meat balls, spicy tomato sauce, polenta & goat cheese
Calamari alla Peperonata 16.95
Sautéed calamari with yellow, red peppers, arugula, black olives &
capers
Insalata - Salads
Insalata di Tonno 11.95
Italian Tuna fish, cherry tomatoes, red onion, green olives, capers & basil
Insalata di Mare 18.95
Shrimp, scallops, scungilli, octopus, squid, clams, mussels & calamari
Insalata di Arugola 10.95
Arugola, fresh squeezed lemon, olive oil & shaved parmigiano reggiano
Insalata di Scarola 9.95
Escarole with black olives & marinated eggplant
Insalata Caprino e Pera 10.95
Goat cheese & sliced pear served with mixed greens
Insalata di burrata & Barbabietole 14.95
Buttermilk mozzarella with red yellow beets, extra virgin olive oil,
touch of balsamic
Zuppe - Soups
Zuppa di Cocozza 11.95
Butternut squash & capellini
Stracciatella Zucchine e Uova 11.95
Chicken broth with diced zucchini & egg drops
Zuppa di Scarole e Fagioli 11.95
Escarole, cannellini beans & prosciutto
Primi Piatti - Pasta & Risotto
Pasta al Forno 22.95
Baked rigatoni with meatballs, sopressata, ricotta, mozzarella,
sliced egg& tomato sauce
Risotto Alla Barbabietola 21.95
Arborio rice with red yellow beets,fava beans,mascarpone,&shaved parmigiano
Risotto alla Pescatore 26.95
Arborio rice with shrimp, mussels, clams, scallops, & tomato sauce
Cavatelli al Tegamino 18.95
Baked with mozzarella, tomato sauce & basil
Linguini al Nero di Seppia e Calamari 23.95
Calamari & seppia sautéed with garlic & oil (Choice of Spicy or Mild Black Ink or Tomato Sauce)
Rigatoni e Zucca 22.95
Butternut squash puree, peas & porcini mushrooms
Mafalde e Ceci 19.95
Ribbon pasta with chick peas, crispy pancetta, toasted bread crumbs & pecorin
Linguini alla Puttanesca 18.95
With tomato sauce, black olives, capers & anchovies
Mafalde con Broccoli di Rapa 22.95
Ribbon pasta with broccoli rabe, toasted almonds & pecorino cheese
Secondi Piatti - Fish
Salmon con Vegetali 29.95
Grilled salmon, served with sautéed Brussels sprouts , onions & cold spinach
Spigola al Forno 30.95
Whole branzino baked with fresh parsley, garlic & cherry tomato
Grigliata di Pesce 29.95
Grilled shrimp, squid, scallops, calamari & octopus
Zuppa di Pesce * Daily Market 29.95
Soup assorted fish cooked in tomato sauce
Secondi Piatti - Meat
Costatelle di Maiale 21.95
Pork chops sautéed with sweet cherry peppers & white wine
Coniglio alla Cacciatore 22.95
Rabbit stew in tomato sauce with fresh rosemary
Ragu’ Salernitano 22.95
Pork skin braciola, beef braciola, sausage & meatballs cooked in tomato sauce
Pollo Boscaiola * Served Spicy 21.95
Chicken on the bone sautéed with mushrooms, potatoes, peppers & rosemary
Pollo Scarpariello 19.95
Chicken on the bone sautéed with white wine, lemon juice & rosemary
Pollo Capriccioso 18.95
Breaded chicken cutlet baked with fresh mozzarella, marinated tomatoes & pe
Galletto al Mattone 21.95
Free range cornish hen baked, brickoven style, with potatoes & Brussels sprou
Cotoletta alla Pugliese 26.95
Sautéed veal cutlet in passito sweet wine with mixed mushrooms,
fava beans & spicy dry ricotta
Vitello con Prosciutto Affumicatto 27.95
Veal Scaloppini with grilled eggplant, speck prosciutto, & fontina cheese
Bistecca alla Salernitana 24.95
Grilled hanger steak served with marinated eggplant, sweet cherry peppers, arugola & shaved pecorino
Bistecca alla Pizzaiola 28.95
Pan seared rib steak in tomato sauce with oregano & parsley
Contorni - Sides
Broccoli di Rapa 11.95
Broccoli di rabe sautéed in garlic & olive oil
Cavolfiori Stufati 9.95
Sautéed cauliflower with bread crumbs
Cavoletti di Bruxelles 9.95
Sautéed Brussels sprouts with guanciale in garlic &oil