Located a mile east of the strip, Louisiana Fried Chicken features Louisiana style fried chicken, shrimp, fish, wings and more.
Tomasso Trattoria Lunch Menu
Menu and prices subject to change
ANTIPASTI e INSALATE
Affettati Misti
Rotating selection of charcuterie, accompaniments
Piccolo 13 Grande 25 (artisanal cheeses add $5/$8)
Polpette di Carne our signature beef & pork meatballs, pomodoro 10
Insalata Verde arugula, pickled shallots, shaved Pecorino Toscano cheese, lemon-thyme vinaigrette 10
Insalata Amara radicchio, frisee, golden raisins, orange segments, mustard vinaigrette 12
Insalata Cuneo iceberg lettuce, creamy gorgonzola dressing, roasted tomatoes, red onion, pancetta 11
Crostini misti trio of rotating flavors 10
add to any salad - grilled chicken 6 / salmon 8 / steak 9 / shrimp $7
PRANZO
Bistecca marinated flat iron steak, mixed greens, tomatoes, red onion, Grana Padano, grilled Pugliese, aged balsamic 19
Pollo grilled chicken, arugula, lemon-thyme vinaigrette, cucumbers, pickled shallots, Pecorino Toscano D.O.P., lemon aioli 15
Salmone grilled salmon, oil-cured olive tapenade, Mediterranean couscous 18
Cozze PEI mussels, pomodoro, white wine, garlic, pepperoncino, grilled bread 12
PASTA
Tagliatelle alla Bolognese classic meat ragù from Emilia-Romagna 15
Pappardelle al Ragú wide ribbon pasta, braised pork, Pecorino Toscano DOP 14
Spaetzle tender dumplings, speck, leek cream sauce 13
Spaghetti al Tonno long noodles, seared tuna, garlic cream, lemon zest, breadcrumbs 14
PANINI*
Served on Pain d’ Avignon bread with arugula salad (except burger), *add hand cut fries $3, **gluten free bread available for panini upon request**
Tomasso Burger 8 oz Texas Wagyu beef patty, lettuce, tomato, red onion, hand cut fries 16
Polpette beef & pork meatballs, pomodoro, fresh mozzarella 14
Melanzane alla Parmigiana crispy eggplant, pomodoro, fresh mozzarella 12
“Muffaletta” Cured meats, salumi, Pecorino cheese, olive salad 14
Pesto Pollo pulled chicken, basil pesto, roasted red peppers, arugula, Pecorino Toscano D.O.P. 14
PIZZA
Margherita local mozzarella, pomodoro, basil 13/22
Bianca olive oil, fresh garlic, rosemary, prosciutto, figs 14/24
Funghi wild mushrooms, roasted garlic, Fontina Valdostana, ricotta, arugula, truffle oil 15/25
Pissaladière caramelized onions, oil cured olives, white anchovies, Grana Padano 14/24
Mulinello pomodoro, grilled chicken, pine nuts, fresh mozzarella, swirl of basil pesto 14/24
assaggio di pranzo - lunch tasting menu
Choose from each of the 3 courses for $19
ask your server about upgrades and add-ons
First Course – Primi
Insalata Verde
arugula, lemon-thyme vinaigrette, pickled shallots, Pecorino Toscano D.O.P.
OR
Zuppa del Giorno
house made seasonal soup of the day
Second Course
Spaghetti al Pomodoro
our signature tomato sauce
OR
Campanelle ai Funghi
mushroom-tomato puree, mascarpone, wild mushrooms, arugula
Third Course – Dolci
Tiramisu
espresso soaked lady fingers, dark rum, coffee liqueur, mascarpone
OR
Cannoli alla Siciliana
Classic cannoli, house made ricotta, cinnamon, chocolate
Tomasso Trattoria Dinner Menu
Menu and prices subject to change
We proudly use sustainably/humanely raised, and organically grown ingredients from local farms and fisheries whenever possible.
ANTIPASTI Appetizers
Affettati Misti
rotating selection of charcuterie, accompaniments
Piccolo 13 Grande 25 (artisanal cheese add $5/$8)
Polpette di Carne 10
our signature beef & pork meatballs, pomodoro
Puree’ di Ceci 8
Mediterranean chickpea spread, olive oil, fried chickpeas, flatbread (hardboiled egg $2)
Cozze 12
mussels in pomodoro, white wine, grilled bread
Trio di Crostini 10
Trio of crostini, rotating flavors
Fritto Misto 14
fried mixed seafood, roasted red pepper aioli
INSALATE Salads
Insalata Verde 10
arugula, pickled shallots, Pecorino Toscano DOP, lemon-thyme vinaigrette
Insalata Cuneo 11
iceberg lettuce, creamy gorgonzola dressing, red onion, crispy pancetta, oven dried tomatoes
Insalata Amara 12
radicchio, friseé, golden raisins, orange segments, mustard vinaigrette
PASTE Pastas
Gluten free penne pasta available for certain items upon request
Tagliatelle alla Bolognese 15/25
classic meat ragù from Emilia-Romagna
Spaetzle 13/23
tender dumplings, speck, leek cream sauce
Agnolotti del Plin 16/26
Veal & cabbage stuffed pasta, herb butter sauce
Spaghetti al Tonno 14/24
long noodles, seared tuna, garlic cream, lemon zest, toasted bread crumbs
Pappardelle al Ragú 14/24
wide ribbon pasta, braised pork ragú, Pecorino Toscano DOP
Pasta Trio 38/63
choose three different pastas for your table to share (no multiples)
La Famiglia 40
Experience true Italian dining!
4 courses of family style appetizers, pasta, entrees, and desserts for the entire table
ask your server for details, price is per person
SECONDI Main Courses
Salmone 26
Oil-cured olive tapenade, Mediterranean couscous
Costoletta di Maiale 25
Grilled country rib pork chop, vinegar peppers
Carré di Agnello 35
Roasted rack of lamb, mustard, breadcrumbs, leek gratin, mint sauce
Quaglia 28
Pan roasted quail, Tuscan cannellini beans, frisee & radicchio
Zuppa di Pesce 29
today’s fresh seafood, tomato-white wine broth, grilled bread
Pollo alla Parmigiana 22
Classic chicken parmesan served with penne pomodoro
Bistecca 26
7oz Marinated Flat Iron steak, warm potato salad, brussel sprouts
CONTORNI Sides 7
Peperoni all’ Aceto
assorted peppers, wine vinegar
Fagioli
Cannellini beans, rosemary, pancetta
Cavoletti
pan roasted Brussels sprouts, Grana Padano DOP
Patate alla Tedesca
warm potato salad, mustard, pancetta, red onion, spinach
Porri
leek gratin, cream, Grana Padano cheese, bread crumbs
PIZZA
Margherita 13/22
pomodoro, fresh local mozzarella, basil
Bianca 14/24
Olive oil, fresh garlic, rosemary, Prosciutto, figs
Funghi 15/25
garlic oil, wild mushrooms, Fontina Valdostana, ricotta, truffle oil, arugula
Pissaladière 14/24
Caramelized onions, oil cured olives, white anchovies, Grana Padano
Mulinello 14/24
pomodoro, grilled chicken, pine nuts, mozzarella, swirl of basil pesto