Garden Pizza offers the finest in Pizza & Italian Dishes for you to Take Out, have Delivered, Or Enjoy In our Casual Dining Room. For the Pizza Lover, Choose from a wide range of Garden’s Famous Pizzas especially The Original Pizza Margherita preperared from the finest ingredients..Garden Pizza has something to please everyone.
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The Avenue Grill Lunch Menu
Menu and prices subject to change
Starters
SHRIMP COCKTAIL 14
BLTA FLATBREAD 10
CRISPY CALAMARI 12
SOUP OF THE DAY 8
WOK VEGETABLE EGG ROLLS 11
CHICKEN POTSTICKERS 11
Salads
AVENUE CAESAR 8 / 12
Add Chicken 5, Calamari 7, Salmon 10, Steak 10
CHILLED SHRIMP COBB SALAD 16
Poached shrimp, crispy bacon, blue cheese, baby heirloom tomatoes, avocado, hard cooked egg, red wine vinaigrette
RASPBERRY BALSAMIC CHICKEN SALAD 14
Chilled chicken breast, mixed greens, spinach, feta cheese, crisp bacon, toasted pecans, dried cranberries, shaved carrots, red peppers, balsamic vinaigrette
SEARED TUNA AND CASHEW SALAD 18
Sesame crusted ahi tuna, mixed greens, salted cashews, slide apple cucumber, shaved carrots, sesame ginger dressing
SMOKED SALMON AND SPINACH SALAD 16
House smoked salmon, baby spinach, baby heirloom tomatoes, avocado, shaved cabbage, shaved carrots, crispy tortilla strips, BBQ vinaigrette
BABY ICEBERG WEDGE 9
Bacon, egg, blue cheese, tomatoes, olives, carrots, pimento ranch
Entrées
SOUP, SALAD, SANDWICH 15
Choise of two: soup of the day, small Caesar or wedge, half Reuben, turkey or chicken salad sandwich
THAI BBQ TEMPEH 17
Country mashed potatoes, fresh vegetables
GRILLED SALMON FILLET 20
Sweet pepper harissa, polenta fries, fresh vegetables
SEARED BEEF COULETTE SIRLOIN 24
Tarragon and shallot butter, mashed potatoes, fresh vegetables
SAUTEED CHICKEN BREAST 16
Green Chile, polenta fries, fresh vegetables
ROCK RIVER BUFFALO STROGANOFF 19
Egg noodles, mushrooms, parmesan
RAMEN BOWL17
Char Siu pork, miso broth, fresh noodles, mushrooms, pickled carrots
Sandwiches
Choice of seasonal side dish, Gluten Free Options Available upon request, Gluten Free Bread Available for an additional 2.5
FRENCH DIP 16
Thinly sliced Prime Rib with melted Swiss on a toasted baguette
CRAB CAKE ROLL 17
Delicate Crab Cake consisting of lump Blue Crab, dusting of Panko bread crumbs on a toasted brioche roll with lettuce, tomato and Sriracha aioli
OLD BAY CHICKEN SALAD 12
Brioche roll, Swiss, lettuce, tomato
HOT HAM, SWISS & ZUCCHINI MELT 13
Thinly sliced Black Forrest Ham, nutty Swiss & crisp zucchini on bakery sourdough
TURKEY WRAP BLTA 13
Spinach tortilla, honey mustard, Swiss
AVENUE BURGER 13
Half pound burger, brioche roll
CHAR SIU PORK & MUSHROOM BURGER 16
Char Siu Pork Belly, sauteed Shitake mushrooms, fresh avocado, sweet Soy glaze
THAI BARBECUE BACON CHEESEBURGER 15
Melted cheddar and house made Thai Chili on a brioche roll with lettuce and tomato
BOURSIN CRISP ONION BURGER 15
Topped with fried onion strings and Sriracha aioli
QUINOA & BLACK BEAN VEGGIE BURGER 10
Provolone, thousand island
CLASSIC CORNED BEEF REUBEN 13
Sauerkraut, thousand island, Swiss, grilled rye
The Avenue Grill Dinner Menu
Menu and prices subject to change
Starters
CRISPY CALAMARI 12
WOK VEGETABLE EGG ROLLS 11
CHICKEN POTSTICKERS 11
GREEN CURRY PEI MUSSELS 14
BLTA FLATBREAD 13
SHRIMP COCKTAIL 14
BISON CARPACCIO 12
SALUMI & CHEESE BOARD 17
SOUP OF THE DAY 8
Salads
AVENUE CAESAR 8 / 12
Add Chicken 5, Calamari 7, Grilled Salmon 10, Steak 10
CHILLED SHRIMP COBB SALAD 16
Poached shrimp, crispy bacon, blue cheese, baby heirloom tomatoes, avocado, hard cooked egg, red wine vinaigrette
RASPBERRY BALSAMIC CHICKEN SALAD 14
Chilled chicken breast, mixed greens, spinach, feta cheese, crisp bacon, toasted pecans, dried cranberries, shaved carrots, red peppers, balsamic vinaigrette
SEARED TUNA AND CASHEW SALAD 18
Sesame crusted ahi tuna, mixed greens, salted cashews, slide apple cucumber, shaved carrots, sesame ginger dressing
SMOKED SALMON AND SPINACH SALAD 16
House smoked salmon, baby spinach, baby heirloom tomatoes, avocado, shaved cabbage, shaved carrots, crispy tortilla strips, BBQ vinaigrette
CHILLED SHRIMP COBB 16
Poached shrimp, crispy bacon, blue cheese, baby heirloom tomatoes, avocado, hard cooked egg, red wine vinaigrette
BABY ICEBERG WEDGE 9
Bacon, egg, blue cheese, tomatoes, olives, carrots, pimento ranch
Entrées
SESAME SEARED AHI TUNA 35
Ponzu butter, wasabi mashed potatoes, hand made vegetable egg roll
CHINATOWN PORK CHOP 26
Hoisin glazed, served with Wasabi mashed potatoes and hand made vegetable egg roll
LOBSTER CAMPANELLE 26
Savory pieces of lobster tossed with traditional campanelle pasta in Cheddar & Parmesan Bechamel. Served with garlic crostini
SEARED COULETTE SIRLOIN 28
Tarragon and shallot butter, mashed potatoes, fresh vegetables
RAMEN BOWL 17
Char Siu pork, miso broth, fresh noodles, mushrooms, pickled carrots
THAI BBQ TEMPEH 17
Country mashed potatoes, fresh vegetables
PAN SEARED SEA BASS 31
Finished with Balsamic Fig Glaze and Lemon Beurre Blanc over whipped sweet potato and asparagus
SAUTEED CHICKEN BREAST 24
Green Chile, polenta fries, fresh vegetables
ROCK RIVER BUFFALO STROGANOFF 21
Egg noodles, mushrooms, parmesan
GRILLED SALMON 28
Sweet pepper harissa, polenta fries, fresh vegetables
BISON RIBEYE 39
14oz. Colorado Bison served to your desired temperature, tarragon & shallot butter, with rosemary potatoes and fresh vegetables
ROCK RIVER BRAISED BISON 27
Thai BBQ sauce, whipped sweet potato, fresh vegetables
GRILLED FILET OF BEEF 38
Bourbon demi, mashed potatoes and fresh vegetables
BRAISED LAMB SHANK 32
Slow cooked and served with natural herb jus, grilled asparagus and whipped Yukon potatoes
AVENUE SIGNATURE PRIME RIB 27 / 37
Hearty 10oz. or 16oz. cut of Prime Rib served to your desired temperature with mashed potatoes, fresh vegetables, creamy horseradish & au jus
Burgers
AVENUE BURGER 13
Half pound burger, brioche roll
CHAR SIU PORK & MUSHROOM BURGER 16
Char Siu Pork Belly, sauteed Shitake mushrooms, fresh avocado, sweet Soy glaze
THAI BARBECUE BACON CHEESEBURGER 15
Melted cheddar and house made Thai Chili on a brioche roll with lettuce and tomato
BOURSIN & CRISP ONION BURGER 15
Topped with fried onion strings and Sriracha aioli