Fume Bistro is a locals neighborhood restaurant, nestled north of downtown Napa, off of HWY 29. We are an American bistro with French, Italian and Mediterranean influences. We like to call our food simple, honest and seasonally correct. To accompany the food, we offer an eclectic wine list which is primarily, but not limited to California wines. Comfortable, friendly service. Attention to detail. Terrific food in a great atmosphere. Come on in, let’s eat!
View menus on Fume Bistro and Bar website
Please note that our covered, heated terrace is open all year and super ‘dog friendly’ during lunch and brunch hours – during dinner in the colder months we enclose the terrace and it’s considered part of the dining room. Please let us know if you have your furry family with you and we will do our best to accommodate. Thank you for your understanding.
Panzano Denver Lunch Menu
Menu and prices subject to change
Antipasti?
Fritto Misto 15.00
Crispy? calamari | brined goat horn peppers | squash | spicy aioli
Cavolini Di Bruxelles 15.00
Fried brussels sprouts | apple cider reduction | pistachios | rosemary salt | sliced green apple
Piatto Di Artigianale 26.00
Artisanal? cheeses | cured salumi
Arancini 14.00
Three cheese arancini | pomodoro | pecorino
Polpo a La Plancha 18.00
Seared octopus | butter beans | braised greens | pancetta | calabrian chili vinaigrette | lemon balm
Zuppe E Insalate?
Insalata Di Funghi 13.00
Seasonal mushroom salad | grilled red onion | baby arugula | poached egg* | pecorino
Insalata Di Pollo 14.00
Confit? chicken | watercress | arugula | cranberry | walnuts | prosecco thyme vinaigrette | parmesan
Panzanella Di Focaccia 15.00
First? snow local goat cheese | sweet peppers | tomato confit | cucumber | arugula | focaccia | extra virgin olive oil | pepper vinegar | herbs
Caesar Alla Griglia 12.00
Grilled heart of romaine | white anchovies | parmesan | house-made croutons
Zuppa Del Giorno 9.00
Daily? soup
Pasta?
Tagliatelle Alla Carbonara 28 | 14
Tagliatelle | crispy pancetta | shallots | pecorino | sunny-side up egg*
Ricotta Ravioli 26 | 13
San marzano brodo | burnt basil | pecorino
Lasagna Al Formaggio 25.00
3 cheese lasagna | pomodoro | fontina béchamel |pecorino | goat horn pepper
Bolognese Di Manzo 28 | 14
Rigatoni | beef | wild boar | pork belly | pomodoro | ricotta salata
Linguini Di Granchio 30 | 15
Handcut linguini | blue crab | uni-calabrian butter | local chervil
Secondi?
Bistecca 28.00
Hanger steak* | sundried tomato-mascarpone polenta | cippolini onions | shallot bistecca sauce
Gamberi Alla Aribiatta 28.00
Grilled? prawns | aribiatta | grilled frisee | farm vegetable
Pesce Fresco mp
Market? catch fish* | chef’s inspiration
Scallopini Di Pollo 24.00
Chicken | mashed potato | capers | sundried tomato |garlic white wine sugo
Capesante a Griglia 30.00
Grilled scallops* | tocca | asparagus | preserved meyer lemon | escarole
PIZZA e PANINI?
Margherita 18.00
Fiore di latte mozzarella | pomodoro sauce | torn basil
Salsiccia 18.00
Italian sausage | pepperoni | fontina | provolone | pomodoro sauce
Funghi 18.00
Wild mushrooms | fresh mozzarella | calabrian chili | honey thyme
Carbonara 18.00
Cured pancetta | red onions | crème fraiche | fontina | provolone | egg*
Piadina 15.00
Crescenza-stracchino? cheese | prosciutto | arugula | olive oil | sea salt
Contorni?
Polpette Al Forno 12.00
Beef | wild boar | pork belly meatballs | pomodoro | herb crumbs
Asparagi E Pecorino 11.00
Asparagus | pecorino
Polenta Rustica 8.00
Creamy polenta | crecenza
Power Lunch - 32?
Primi
Bruxelles | frito misto | caesar | caesar alla griglia | insalata di funghi | zuppa del giorno
Secondi
Scallopini di pollo | gamberi alla aribiatta | any pasta
Dolce
Daily truffle
Panzano Denver Dinner Menu
Menu and prices subject to change
Dinner Served
Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 4:30pm - 9:00pm
Antipasti?
Carpaccio Di Manzo 18.00
Beef? carpaccio* | pickled mustard seeds | black garlic aioli | local micro greens | ciabatta toast
Polpo a La Plancha 18.00
Seared octopus | butter beans | braised greens | pancetta | calabrian chili vinaigrette | lemon balm
Fritto Misto 15 | 9
Crispy? calamari | brined goat horn peppers |squash | spicy aioli
Cavolini Di Bruxelles 15 | 9
Fried brussels sprouts | apple cider reduction |pistachios | rosemary salt | sliced green apple
Piatto Di Artigianale 26.00
Artisanal cheeses | cured salumi | giardiniera
Polpette Al Forno 13.00
Beef | wild boar | pork belly meatballs |pomodoro | herb crumbs
Zuppe E Insalate?
Insalata Di Funghi 13.00
Seasonal? mushroom salad | grilled red onion |baby arugula | poached egg* | pecorino
Insalata Di Barbabietola 14.00
Baby? beets | roasted peppers | onions | frisee | citrus vinaigrette | goat cheese croquettes
Panzanella Di Focaccia 15.00
First snow local goat cheese | sweet peppers | tomato confit | cucumber | arugula | focaccia | extra virgin olive oil | pepper vinegar | herbs
Caesar Alla Griglia 9.00
Grilled? heart of romaine | white anchovies | parmesan | house-made croutons
Zuppa Del Giorno 12.00
Daily soup
Pasta?
Ricotta Ravioli 26.00
San marzano brodo | burnt basil | pecorino
Linguini Di Granchio 40.00
Handcut linguini | wild crab | uni-calabrian butter | local chervil
Ragu Di Agnello 30.00
Colorado lamb ragu | nettle fusilongo | wild mushrooms | mint gremolatta | pecorino
Bolognese Di Manzo 30.00
Rigatoni | beef | wild boar | pork belly | pomodoro | ricotta salata
Grano Arso Orechiette 28.00
Spicy italian sausage | broccoli rabe | garlic | chili | pecorino
Secondi?
Braciola 44.00
Berkshire? pork chop* | crecenza polenta |stone fruit mostarda | maitake mushrooms
Farro Con Tuorlo 25.00
Farro? risotto | kale | wild mushrooms | egg yolk* | pecorino | bread crumbs
Primo Ribeye 58.00
12oz. Prime ribeye* | mushroom sugo | charred black radish | wild onions
Fagiano Arrosto 38.00
Half pheasant | pomegranate molasses jus | wild mushrooms | baby fennel
Pesce Fresco mp
Market catch fish* | white polenta | heirloom tomato | fennel | artichoke | basil crema
Agnello Saltimbocca 44.00
Colorado lamb* | prosciutto | sage | white wine | seasonal farm vegetable | new potato
Capesante a Griglia 37.00
Grilled scallops* | tocca | asparagus | preserved meyer lemon | escarole
Contorni?
Asparagi E Pecorino 11.00
Asparagus | pecorino
Funghi Stagionali 11.00
Sautéed? seasonal mushrooms | italian parsley
Polenta Rustica 8.00
Creamy polenta | crecenza
Mandorla Broccolini 10.00
Broccolini | toasted almonds | butter | chives
Chef Tasting Menu also available for 65.00
Add wine pairing 25.00