China Poblano is an innovative concept from world-renowned chef José Andrés, showcasing his personal take on Chinese and Mexican cuisines. Here you’ll find Chinese noodles, dumplings and soups served alongside tacos, guacamole, salads and ceviches in a festive setting.

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SIGNATURE DISHES & DRINKS

Taco de Carnitas | braised pork, onions, chicharro?n, salsa verde cruda

Dan Dan Mian | wheat noodles, Szechuan ground pork sauce, toasted peanuts, cilantro and chile pequin, Chinkiang vinegar

Twenty Vegetable Fried Rice | variety of fresh seasonal vegetables, carrot “butterflies”

Mango Sticky Rice | Our surprising version of the traditional dessert