Bobby G’s Pizzeria is a gourmet pizza, pasta and panini restaurant and sports bar located in the heart of downtown Berkeley. Our signature pizzas are made with only the freshest possible ingredients, including house-made pizza dough, Bobby G’s fresh organic tomato sauce, extra virgin olive oil, fresh whole milk mozzarella, and aged parmesan cheese. We are committed to providing high quality food, a comfortable dining atmosphere, and superb customer service.
Quality Hand Crafted Pizza Made In-House
– 24 hour cold fermented dough rolled daily
– Fresh local ingredients prepared daily
– House-made soy cheese & organic marinara
We focus on three things really: delicious and fresh pizza, local craft beer, and our community.
Our pizza is made in house from the first step to the plate. We use Giusto’s flour from San Francisco in our 24 hour cold fermented dough, which is rolled and then allowed to slow rise while refrigerated for 24 hours, allowing the dough’s natural flavors to develop. We source local and organic as much as we can and our ingredients, toppings, bread, dressing, and sauces are prepared in-house on a daily basis. Vegan (house-made tofu based soy cheese) and gluten free substitutions are available for our pizza.
Paired with our pizza are 13 local and craft beers on draft. We focus on independent breweries from the Northern California area who are great at their craft.
On top of that, we have been focused on gathering the community since we opened in 2006. Whether that be with sports, live music, trivia, comedy, politics, work celebrations, or just to grab a slice and beer with a friend, we strive to maintain a comfortable and fun dining atmosphere with superb customer service. Check out Bobby G’s website for an Event Calendar for sports times, trivia details, tap takeovers, live music, and other events.
Bayside Restaurant Dinner Menu
Menu and prices subject to change
To Start
Tiger Prawn Cocktail 20.75
Horseradish Cocktail Sauce
Tartare of Ahi Tuna 18.75
Lightly Spiced with Soy and Chili, Ginger, Wonton, Avocado
Caprese Salad 17.75
Di Stefano Burrata, Heirloom Tomato Medley, Basil Pesto, Balsamic Reduction
Carpaccio Bresaola 17.50
Wild Arugula Salad, White Balsamic, Parmesan
Tempura Calamari 18.50
Miso Mustard Dressing, Coriander, Roasted Peanuts, Scallions, Organic Greens
Steamed Black Mussels 17.50
Parsley, Garlic, White Wine, Chili Flakes, Garlic Toast
Cheese Board of Domestic and Imported Varieties 23.50
Condiments and Grilled Baguette
Mild Smoked Scottish Salmon 18.75
Lemon-Chive Blini, Capers, Dill, Bermuda Onion
Compressed Maine Lobster Salad 25.50
Lemon Emulsion, Avocado, Petit Greens
Yellowfin Tuna Tataki 19
Sesame Seaweed Salad, Wasabi, Ginger, Soy Sauce, Avocado
Shrimp Scampi 19
Pesto Rosso Bruschetta
Maryland Style Crab Cake 18
Jumbo Lump Blue Crab, Soft Herb Slaw, Old Bay Remoulade Sauce
Soup of The Day 10.75
Recited Daily
Charcuterie & Cheese Board of Domestic and Imported Varieties 31
Condiments and Grilled Baguette
Salads
Roasted Red Beets and California Goat Cheese 17.50
Honey Toasted Walnuts, Aged Balsamic Reduction, Belgian Endive
Bayside House 14.50
Maytag Blue Cheese Crumbles, Organic Grapes, Toasted Pistachios, Balsamic Vinaigrette
California Riviera 14.50
Yogurt Dressing, Cucumber, Tomato, Spring Radishes, Kalamata Olives, Greek Feta
Heart of Romaine Lettuce 14.50
Parmesan Dressing, Shaved Parmesan, Focaccia Croutons
Sides
Lemon Risotto 9
Maine Lobster Mashed Potatoes 15
Grilled Asparagus 10
White Balsamic Dressing
French Fries 7
Parsley and Sea Salt
Polenta Gratin 8
Pan Roasted Exotic Mushrooms 15
Garlic, White Wine, Parsley
Baby Bok Choy 10
Miso Dressing
Pasta | Risotto
Risotto Shrimp 28.50
Tiger Prawns, Asparagus, Lemon
Fusilli Sausage 23.75
Spicy Italian Sausage, Charred Peppers, Basil, Parmesan
Penne Chicken Funghi 23.75
Chicken Breast, Exotic Mushrooms, Shallots, Parsley, Parmesan
Linguine Scampi 28.50
Tiger Prawns, Marinara Sauce, Parsley
House Specialties
Blackened Pacific Wild Swordfish 34.50
Lemon Acquerello Rice, Mediterranean Vegetable Salsa, Petit Greens
Seared Wild Diver Scallops 40.75
Lobster Mashed Potatoes, Asparagus, Roasted Marcona Almond Romesco
American Kurobuta Pork Chop 31
Chipotle "C1" Sauce, Young Green Beans, Roasted Red Bliss Potatoes
Oven Roasted Rack of Lamb 44.75
Yukon Gold Mashed Potatoes, Seasons Vegetables, Grain Mustard Port Wine Sauce
8oz. Center Cut Filet Mignon 45.75
Madagascan Green Pepper Sauce, Potato Trio, Seasons Vegetables
Seafood Paella 41.50
Acquerello Rice, Prawns, Mussels, Halibut, Swordfish, Scallops, Chorizo, Piquillo Pepper, Tomato, Saffron