Antico Forno is billed as “The Most Authentic Italian Restaurant,” and we’re hard-pressed to argue. This mainstay in Boston’s North End manages a cozy mom-and-pop atmosphere with world-class traditional cuisine. Entrees like Saltimbocca di Pollo and Linguine al Frutti di Mare hearken back to the old country, but Antico Forno is best known for its brick-oven pizzas piled high with house-made Italian sausages and mozzarella.
“No gimmicks, no kitsch”, just traditional Neapolitan pizzas from a wood-fired brick oven and other “spot-on” Southern Italian fare set apart this “well-priced” North End stalwart; the “lively”, “loud” space is an “everyday destination”, so “get there early” or “plan for a wait”.
Locanda Veneta Lunch Menu - Los Angeles Updated 8/27/2021
Menu and prices subject to change
To place a delivery or curbside pick-up order, please call: 310-274-1893
A Split charge of 3.95 may applied. 20% Gratuity will be added for Parties of 6 or more.
ANTIPASTI
CARPACCIO DEL LIDO 14.95
Thin Slices of Lean Beef topped with Arugula and Parmesan in a House Dressing
FAGOTTINI MELANZANE 10.95
Eggplant Rolls, stuffed with Mozzarella and Fresh Basil, baked with our Famous Tomato Sauce
INSALATA ASIAGO 13.95
Baby Arugula, Belgium Endive, Asiago Cheese, Homemade Roasted Grapes, tossed in a Lemon Dressing
CALAMARI ALLA VENETA 14.95
Grilled Tender Calamari served on Light Spicy, Garlic Swiss Chard
ZUPPA DI LOCANDA 10.95
Freshly Made Daily, Minestrone Soup, Our Famous Chicken & Corn Soup and our Soup of the Day
BURRATA CAPRESE 13.95
Fresh Soft Mozzarella served with Vine Tomatoes, Fresh Basil and our Aged Balsamic Vinegar
SECONDI
We also have Fresh Fish Entrees
RAVIOLI D' ARAGOSTA 15.95/Half (4) 22.95/Full (6)
Squid Ink Ravioli stuffed with Lobster Meat in a Creamy Saffron Sauce
ABBACCHIO ALLA VENEZIANA 22.95
Braised Lamb Shank in a Wonderful Mixed of Fresh Herbs and Minced Fresh Vegetables on a bed of Polenta
RISOTTO FUNGHI 15.95/Half 22.95/Full
"Carnaroli" Rice simmer with a Medley of Wild Mushrooms and Italian Porcini
CAPPELLACCI AL MANZO STUFATO 15.95/Half (3) 24.95/Full (5)
Large Fresh Made Tortellini filled with Beef Short Ribs served in a Fabulous Veal Sauce
MEDAGLIONI DI POLLO MARSALA 18.95
Chicken Breast (5oz) sautéed with Wild Mushrooms Marsala Wine Sauce
POLLO MATTONE 17.95
Grilled Half Boneless Free-Range Chicken marinated in Fresh Herbs in a Lightly Spicy Lemon Sauce
LINGUINI ALLA PESCATORA 15.95/Half 22.95/Full
Handmade Fresh Linguini sautéed with Manila Baby Clams and Black Mussels in a White Wine Sauce
FETTUCCINI PESTO DI MARE 17.95/Half 23.95/Full
Fresh Made Fettuccini Pasta sautéed with Heirloom Cherry Tomatoes, Fresh Pesto and Scallops and Shrimps
FILETTO DI SOGLIOLA 21.95
Filet of Sole sautéed with White Wine and Capers in a Lemon Sauce
MEDAGLIONI DI POLLO PARMIGIANA 18.95
Breaded Thin Chicken Breast (6oz) topped with our Tomato Sauce and Fresh "Grana Padano" Parmesan
DOLCE
"Ask to see our Fabulous Homemade Desserts Menu"
CHOCOLATE BISCOTTI 4.00/4 pcs
4 of our Famous Chocolate Biscotti
Locanda Veneta Dinner Menu - Los Angeles Updated 8/27/2021
Menu and prices subject to change
Corkage fee 30 per Bottle. Free Corkage Fee, when you buy a Full Bottle from us
SUBSTITUTIONS
You Can Substitute The Vegetables For Pastas (Butter, Oglio Or Marinara) 4.95/extra
ZUPPA
(Soup)
MINESTRONE 11.95
Earthy Seasonal Vegetable Soup
ZUPPA DEL GIORNO MP
Freshly Made Daily. Ask your Friendly Server. Market Price.
MINESTRA DI POLLO VENEZIANA 12.95
Venetian Style Chicken Breast and Corn Soup
INSALATA E CARPACCIO
(Salad & Carpaccio)
INSALATA SAN REMO 13.95
Mixed Greens, Diced Tomatoes, Hearts of Palm, Zucchini, Avocado and Pine-Nuts in a Balsamic Vinaigrette
INSALATA DI "LOCANDA" 13.95
Venetian Radicchio Salad with Homemade Croutons and Caesar Dressing
CARPACCIO DELA LIDO 16.95
Thin Slices of Lean Beef topped with Arugula and Parmesan in a House Dressing
INSALATA DI SCAMPI 17.95
Endive, Radicchio, Arugula, Diced Avocado & Tomatoes, with sautéed Shrimps in a Lemon Dressing
INSALATA ASIAGO 13.95
Baby Arugula, Belgium Endive, Asiago Cheese, Freshly Roasted Grapes, tossed in a Lemon Dressing
BURRATA CAPRESE 14.95
Creamy Fresh Mozzarella, Fresh Tomatoes, Basil w/ Extra Virgin Olive Oil & Aged Balsamic. (Vegetarian)
ANTIPASTI
(Appetizer)
CAPESANTE GRATINATE 19.95
Grilled Large Whole Sea Scallops (4) served on a bed of Mixed Baby Green and Fresh Diced Tomatoes in a Lemon Dressing
FAGOTTINI MELANZANE 15.95
Eggplant Rolls, stuffed with Mozzarella and Fresh Basil, baked with our Famous Tomato Sauce (Vegetarian)
VONGOLE E COZZE 19.95
Manila Clams & Mediterranean Mussels in a Garlic Tomato Sauce or White Wine Broth served with Garlic Toasts
CALAMARI ALLA VENETA 14.95/for one 19.95/for two
Grilled Tender Calamari served on Light Spicy, Garlic Swiss Chard
ANTIPASTO DEL NORD 19.95
Imported from "Italia" Prosciutto "Parma" and Speck, Imported Green & Black Olives and a Sundried Tomatoes Mascarpone Mousse
BUONGUSTAIO PASTE
(Our Gourmet Signature Pasta) We also offer Whole Wheat or Gluten Free Pastas (for 4.00 Extra).
RAVIOLI D'ARAGOSTA 28.95
Squid Ink Ravioli stuffed with Lobster Meat in a Creamy Saffron Sauce
RISOTTO FUNGHI 25.95
"Carnaroli" Rice simmer with a Medley of Wild Mushrooms and Italian Porcini (Vegetarian)
MARE MONTE 28.95
Homemade Spaghetti sautéed with Wild Mushrooms and Shrimps in our Famous Tomato Sauce
PAPPARDELLE AL FILETTO 29.95
Fresh Made Large Pasta with Strips of Beef Tenderloin, Wild Mushroom and a “Barolo” Sauce
LASAGNA DELLA NONNA 27.95
Homemade Lasagna Sheet with a Lean Beef Ragout and a very light Ricotta Béchamel
LINGUINI AL FRUTTI DI MARE 35.95
Homemade Linguini with Lobster Tails, Gulf Shrimps, Mussels and Manila Clams in a Red (or White) Sauce
SPAGHETTI E POMODORI AL FORNO 25.95
Homemade Spaghetti with Lentils, Fresh Spinach, Roasted Roma Tomatoes. (Can be Vegan no Butter/no Cheese)
CAPPELLACCI AL MANZO STUFATO 27.95
Large Fresh Made Tortellini filled with Beef Short Ribs served in a Fabulous Veal Sauce
CLASSICA PASTE
SPAGHETTI AMATRICIANA 19.95
Homemade Spaghetti with our Famous Marinara, Pancetta. Fresh Garlic and Spanish Onions
TAGLIATELLE VERDI ALLA LOCANDA 19.95
Fresh made Thin Spinach Pasta with our Best Bolognese Ragout "Black Angus"
FETTUCCINE CARBONARA 19.95
Homemade Fettuccini with Crispy Pancetta. Imported Parmesan Creamy Sauce and Egg Yolk
ORECCHIETTE PESTO 19.95
Fresh Made Oval Pasta sauteed with Heirloom Cherry Tomatoes and Fresh Basil Pesto (Vegetarian)
SECONDI
(Our Meat Entrées). We also have Fresh Fish Entrees. You can substitute the Vegetables for Pastas (Butter, Oglio or Marinara) for 4.95 Extra
CARNE
FILETTO DI MANZO A LA "MODENA" 47.95
Grilled "USDA Prime" Beef Tenderloin served with 25 years Old "Modena" Balsamic Vinegar Reduction
COSTOLA DI MANZO 46.95
Charbroiled 14oz. "USDA Prime" NY. Entrecote served with a Peppercorn Cognac "Barolo" Sauce
AGNELLO
ABBACCHIO ALLA VENEZIANA 31.95
Braised Lamb Shank in a Wonderful Mixed of Fresh Herbs and Minced Fresh Vegetables on a Bed of Polenta
COSTOLETTE D'AGNELLO AMARONE 47.95
Whole Rack of Lamb marinated with Fresh Herbs served with an "Amarone" Reduction Sauce
POLLO
POLLO AL MATTONE 33.95
Grilled Boneless Free Range Chicken marinated in Fresh Herbs in a Lightly Spicy Lemon Sauce
MEDAGLIONI DI POLLO PARMIGIANA 29.95
Thinly Breaded Black Label Chicken Breast topped with our Famous Tomato Sauce and "Grana Padano" Parmesan
VITELLO
OSSOBUCO CON RISOTTO ZAFFERANO 47.95
Slowly baked Large Veal-Shank with braised Diced Fresh Vegetables and Herbs served on a bed of Saffron Risotto