Sleek and modern with one foot firmly in the Old World is the feeling at Perbacco. The restaurant boasts a brick wall original to the historic 1913 Hind building, with other touches such as a bar top and floor tiles made from white Carrara marble. With 16 seats at the bar and 7 more intimate tables, Perbacco creates an atmosphere for a glass of wine or a light bite. Perbacco also features 2 dining rooms, one on the main floor and a smaller one on the Mezzanine, which has the added allure of serving as “theater”, with windows to watch all the action in the kitchen below. Chef Staffan Terje strives to cook the finest food reflecting the Italian regions of Piemonte and Liguria. Handcrafted, house-made salumi, prosciutto and other charcuterie are not to be missed. Seasonal pastas, a tradition in Piemonte, range from the traditional ravioli to the more exotic agnolotti. Main courses feature dishes such as stuffed quail breast, a selection of seafood dishes, and vegetarian options.
View Menus
Menu and prices subject to change
LUNCH SPECIAL
TEMPURA PLATE 8.95
Japanese Style of Deep Fried Tempura Cuisine
TEMPURA UDON 9.95
Traditional Udon Noodle Soup with Tempura
GEISHA OMEKASE SPECIAL 10.95
8 Pieces of California Roll with 5 pieces Nigiri
GEISHA OMAKASE DELUXE 15.95
Choice of California or Spicy Tuna Roll with 9 pieces Sashimi
LUNCH BENTO BOX
NINJA BOX 9.95
Sliced Teriyaki Chicken with Rice, Salad, Tempura & 4 pcs of California Roll
DON-KATSU BOX 9.95
Deep Fried Marinated Pork with Panko, Rice, Salad, Tempura & 4 pcs of California Roll
KIMONO BOX 10.95
Sliced Teriyaki Beef with Rice, Salad, Tempura & 4 pcs of California Roll
SAKURA BOX 10.95
Grilled Teriyaki Salmon with Rice, Salad, Tempura & 4 pcs of California Roll
GEISHA HIBACHI LUNCH
additional 1 substitute White Rice to Fried Rice
HAWAIIAN CHICKEN 9.95
Hibachi Style of Teriyaki Chicken with Pineapple Mix
FROM NEW YORK 10.95
Hibachi New York Steak with Mushroom and Bell Pepper
KISS WITH YOU 11.95
Combination of Chicken and Shrimp with Geisha Speical Sauce
CHICKEN YAKI-UDON 9.95
Teriyaki Chicken Combined with Japanese Udon Pasta
BEEF YAKI-UDON 10.95
Grilled Beef on Top of Japanese Udon Pasta with Special Seet Sauce
SEAFOOD YAKI-UDON 11.95
Fresh Tiger Shrimp with Udon Pasta Mixed with Geisha Sauce
ECONOMY SAVER COMBO
*All Combo include 1 choice of salad and miso soup*
1 Regular Roll 7.95
2 Regular Rolls 11.95
1 Special Roll 10.95
2 Special Rolls 15.95
1 Regular Roll and 1 Special Roll 13.95
REGULAR ROLL
CALIFORNIA ROLL
PHILADELPHIA ROLL *
SPICY TUNA ROLL*
SPICY SALMON ROLL
SPICY CRUNCH CRAB ROLL
SPECIAL ROLL
MEXICAN TEMPURA ROLL
VAMPIRE*
CREAMY SHRIMP CRUNCH
HULK
SPICY TUNA TEMPURA*
PHILADELPHIA CRUNCH
CRAB LOVER
SALMON LOVER*
JAPANESE LASAGNA
SALAD
SEAWEED SALAD
SALMON POKI*
SALMON ASPARAGUS SALAD*
GINGER SALAD
SALMON ROSE SALAD
TUNA 'POKI' SALAD*
Geisha House Desert Inn Menu
Menu and prices subject to change
APPETIZER
SUNOMONO 4.50
Sliced Fresh Cucumber with Rice Wine Vinegar
SEAWEED SALAD 4.25
Fresh Seaweed Salad with Sesame Seed
BAKED MUSHROOM BOWL 6.00
4 pieces of Mushroom Add Crib and Baked w/Mayo Sauce and Special Yum-yum Sauce
BAKED GREEN MUSSEL 7.00
4 pieces of Mussel Baked with Crab Meat
DYNAMITE 10.00
Baked Scallop, Crab meat, Scallion Mixed with Yum-yum Sauce
SHRIMP TEMPURA 7.95
5 Pieces of Lightly Fried Shrimp Tempura with Traditional Dipping Sauce
SHRIMP & VEGETABLE TEMPURA 10.00
3 Black Tiger Shrimp with 4 Different Vegetable Fried Served with Tempura Sauce
TUNA POKI 10.00
Geisha Style of Cubed Tuna, Seaweed Salad and Spices
SHRIMP CRACKER 8.00
Shrimp, Cream Cheese, Spicy Tuna
SPIDER 9.00
Soft Shell Crab lightly Fried with Ponzu Sauce
YELLOW TAIL COLLAR 10.00
Grilled to Perfection Served with Ponzu Sauce
EGG ROLL 6.95
Deep-fried Roll (Pork, Veggie) with Sweet & Sour Sauce
PORK GYOZA 4.95
Steamed or Pan Fried with chili Soy Dipping Sauce
YAKITORI 6.95
Grilled chicken Skewer with Teriyaki Sauce
FIRE CRACKER 7.00
Jalapeno, Cream Cheese, Spicy Tuna
ORGANIC EDAMAME STEAMED & FINISHED W/ SEA SALT 3.50
SAUTEED W/SPICED GARLIC 4.50
VEGETABLE TEMPURA 7.95
Onion, Sweet Potato, Seasonal Vegetables with Tempura Sauce
ENTREE
TEMPURA PLATE 17.95
Japanese Style Deep Fried Tempura Cuisine with Steamed Mixed Veggie
TEMPURA UDON 18.95
Traditional Udon Noodle Soup with Shrimp and Vegetable Tempura
HAWAIIAN CHICKEN 17.95
6 oz. Chicken with Teriyaki Sauce and Steamed Mixed Veggie Garnish with Pineapple
DON-KATSU 19.95
6 oz. Deep Fried Marinated Pork with Panko and Potato
KISS WITH YOU 19.95
combination of 3 oz. Chicken and 3 oz. Shrimps with Geisha Special Sauce
FROM NEW YORK 21.95
6 oz. Grilled New York Steak with Teriyaki Sauce and Steamed Mixed Veggie
HIBACHI SPECIAL
All dinners Include Soup, Salad, hibachi Shrimp, Mushroom, Onion Zucchini, Bean Sprouts, and Fried Rice
SEALOVER SPECIAL 39.95
Entree includes Shrimp, Scallop, and Lobster with Choice of Appetizer (Shrimp Tempura, Shrimp, & Vegetable Tempura or Egg Roll), and a Choice of Drinks (Small Sake, House Wine or Soft Drink)
LANDLOVER SPECIAL 37.95
Entree Includes Filet Mignon, New York, and Chicken with Choice of Appetizer (Shrimp Tempura, Shrimp, & Vegetable Tempura or Egg Roll), and a Choice of Drinks (Small Sake, House Wine or Soft Drink)
COMBINATION DINNERS
All Dinners Include: Soup, Salad, Hibachi Shrimp, Mushroom, Onion, Zucchini, Bean Sprouts, and Fried Rice
FILET MIGNON & SHRIMP 30.95
FILET MIGNON & SCALLOP 30.05
NEW YORK & SHRIMP 28.95
NEW YORK & SCALLOP 29.95
NEW YORK & CHICKEN 27.95
CHICKEN & SHRIMP 28.95
CHICKEN & SCALLOP 28.95
SHRIMP & SCALLOP 30.95
TEPPANYAKI
GEISHA SPECIAL 38.95
Includes Entrees (Filet Mignon, Chicken, and Lobster), Choice of Appetizer (Shrimp Tempura, Shrimp & Vegetable Tempura or Egg Roll), Choice of Drinks (Small Sake, House Wine or Soft Drink), Soup, Salad, Hibachi Shrimp, Mushroom, Onions, Zucchini, Bean Sprouts, and Fried Rice
TEPPANYAKI DINNER
All Dinner Includes: Soup, Salad, Hibachi Shrimp, Mushroom, Onions, Zucchini, Bean Sprouts, and Fried Rice
VEGETARIAN 19.95
Add Tofu for 2 Dollars
CHICKEN 21.95
NEW YORK STEAK 23.95
SHRIMP 25.95
SCALLOP 25.95
RIB-EYE STEAK 26.95
FILET MIGNON STEAK 28.95
LOBSTER 34.95
SIDE ORDERS
CHICKEN 15.50
NEW YORK STEAK 17.50
SHRIMP 18.50
SCALLOP 18.50
RIB-EYE STEAK 20.50
FILET MIGNON STEAK 22.50
LOBSTER 27.50
SUSHI (2PCS.) / SASHIMI (3PCS.)
TUNA (MAGURO) 5.50 / 7.50
GARLIC TUNA 5.75 / 7.95
YELLOWTAIL (HAMACHI) 5.00 / 7.00
ALBACORE (SHIRO MAGURO) 4.50 / 6.25
RED SNAPPER (IZUMI DAI) 4.25 / 6.25
SALMON (SAKE) 4.50 / 6.25
SMOKED SALMON 4.75 . 6.75
SUPER WHITE TUNA (ONO) 5.00 / 7.00
SHRIMP (EBI) 4.25 / 6.25
FRESH WATER EEL (UNAGI) 7.95 / 9.95
SCALLOP (HOTATEGAI) 6.95 / 8.95
SQUID (IKA) 4.25 / 6.25
OCTOPUS (TAKO) 4.95 / 6.95
CRAB STICK (KANI) 4.25 / 6.25
SURF CLAM (HOKKIGAI) 4.50 / 6.50
SWEET SHRIMP (AMA EBI) MKT / MKT
SASHIMI SPECIAL
SPICY TUNA (8PCS) 10.45
SPICY YELLOWTAIL (8PCS) 10.45
SPICY SALMON (8PCS) 10.45
SPICY ALBACORE (8PCS) 10.45
YELLOWTAIL JALAPENO CARPACCIO 14.00
SALMON AVOCADO CARPACCIO 14.00
SCREAMING ORGASM (12PCS) 14.00
SASHIMI COMBO (9PCS) 17.95
SASHIMI COMBO (12PCS) 21.95
SASHIMI COMBO (20PCS) 29.95
MAKI (CUT/HAND)
CALIFORNIA 5.45 / 4.95
TUNA 5.45 / 4.95
SALMON 4.45 / 3.95
SALMON SKIN 6.45 / 5.95
PHILADELPHIA 5.45 / 4.95
SPICY TUNA, YELLOWTAIL, SALMON 6.45 / 5.95
SPICY SHRIMP 7.45 / 6.95
SPICY SCALLOP 6.95 / 6.45
SPICY CRAB 5.95 / 5.45
AVOCADO 3.95 / 3.45
CUCUMBER 3.95 / 3.45
VEGETABLE 5.25 / 3.95
ASPARAGUS ROLL (DEEP-FRIED) 3.95 / 3.45
CRAB 4.45 / 3.95
EEL 8.95 / 8.45
EXTRA
AVOCADO 1.00
CRUNCH ITEM 1.00
DEEP-FRIED 3.00
CREAM CHEESE 1.00
SOY BEAN PAPER 1.00
CUCUMBER WRAP 2.00