Inspired by the tranquil, island vibe of the Caribbean, Palm House is a fun and welcoming environment with an innovative menu showcasing tropical flavors from around the world.

View Menus

Housed in the original 1854 dairy farm house where Cow Hollow derives its name and situated behind the second oldest palm tree in San Francisco, Palm House evokes a bygone era; seamlessly meshing Caribbean colors, lush vegetation and colonial refinement.

Enjoy an innovative menu of tropical comfort food from nationally acclaimed chef Gayle Pirie (also from Foreign Cinema) showcasing the diverse cuisines of the Caribbean and broader Spice Trail. Sip on tropical concoctions from our full bar highlighted by custom made “slushies” featuring exotic fruits that change with the seasons. Catch up with friends over al fresco brunch on our front patio “street side” as Union Street passes by, grab a drink and some snacks in our festive main bar atrium while you watch your favorite team on the big screen, or get a little more intimate with dinner in our dining area featuring a private Captain’s Room for up to twelve guests.