We serve twisted farm food and crafted cocktails and we’ve been bringing you Midwest inspired food for over two decades. Visit us for the full Hash House experience. It’s a Midwest thing. And there’s nothing else like it.
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Havana Beach Brunch Menu Updated 10/20/2020
Menu and prices subject to change
Available nightly with seating times from 5pm to 9pm
STARTERS & SALADS
CHARCUTERIE & CHEESE BOARD 29.00
Chef's selection of imported and domestic cheeses, aged and cured meats, fresh bread, and accompaniments
JUMBO LUMP CRAB CAKES 23.00
Two crab cakes served with crawfish tomato cream, micro greens, and lemon vinaigrette
GULF SHRIMP FRITTERS 15.00
Southern style hushpuppies loaded with Gulf shrimp, corn, black beans, jalapeno, pepper-jack cheese, and served with avocado-lime aioli
FRENCH ONION SOUP 12.00
Rich double beef broth, caramelized onions, toasted baguette, and Alpine Gruyere cheese
HAVANA BEACH SALAD 10.00
Arcadian mixed greens, baby tomatoes, cucumber, avocado, pickled red onion, toasted pepitas, tossed in an aged sherry vinaigrette
CLASSIC CAESAR SALAD 10.00
Hearts of romaine, parmesan Reggiano, garlic croutons, tossed in a creamy lemon garlic vinaigrette
SUMMER BERRY SALAD 12.00
Arugula, mixed berries, toasted almonds, red onion, cucumber, feta cheese, tossed in a lemon vinaigrette
ENTREES
LOCAL CAUGHT GROUPER 39.00
Blackened grouper, southern style red beans and Carolina Gold rice, charred tomatoes, fried okra, and micro greens
HEMINGWAY SHRIMP & GRITS 34.00
Gulf shrimp sautéed in herb butter, over Anson Mills Antebellum heirloom grits, Cochon andouille sausage, peppers, onions, and crawfish tomato cream gravy
KING'S TABLE ORGANIC ROASTED CHICKEN 27.00
Half a King's Table Farms chicken, braised greens, baby carrots, charred baby onions, natural jus
HAVANA BEACH STEAKS & BURGERS
12 oz GRILLED CERTIFIED ANGUS DELMONICO 48.00
Cheddar chive whipped Yukon potatoes, seasonal vegetable, red wine demi-glace
6 oz GRILLED CERTIFIED ANGUS FILET MIGNON 41.00
Cheddar chive whipped Yukon potatoes, seasonal vegetable, red wine demi-glace
MANDY BURGER 20.00
8 oz Wagyu beef patty, candied peppered bacon, Boursin cheese, tobacco fried onions, served on a toasted brioche bun
SIDES
Gourmet Mac & Cheese 7.00
Anson Mills Antebellum Grits 6.00
Anson Mills Loaded Grits 8.00
Cheddar Chive Yukon Potatoes 6.00
French Fries 5.00
Seasonal Vegetable 8.00
Red Beans & Rice 7.00