Gurra Cafe has been the heart of the Albanian community for over 30 years. During that time we’ve provided customers with Albanian home-style cooking, making home that much closer. We recently went through a renovation, so don’t feel surprised if you don’t recognize the new look and feel, rest assured it’s the same great tasting food. We’ve added a few items to our food menu, and put together a completely new wine list.
Dirty Dick's Crab House Panama City Beach Lunch Menu
Menu and prices subject to change
Available Only From Open - 3pm
All you Can Eat Specials
Ask your server for details and prices
DAILY SPECIALS
Red Beans and Rice 8.00
with smoked sausage and DDX bread
gluten-free
Jambalaya Wrap 8.00
Chicken and andouille jambalaya, fried shrimp and remoulade sauce in a wrap. Served with house-made ranch chips
Killer Spaghetti and Jumbo Meatball (1) 8.00
With DDX bread
Fried Pork Chops (2) 8.00
Boneless, with fried potato salad, vegetable of the day and country gravy. Sub boneless chicken thighs (2) no charge
Chicken Étouffée 8.00
Boneless chicken thighs simmered in rich Cajun brown sauce over white rice
Sub Creamy Corn Grits, Add 2.00
APPETIZERS
Fried Gator Tail with Jalapeno Ranch 14.00
Fried or Sautéed Crab Fingers 17.00
Fried Pickles with "Da Dip" 9.00
Cajun Egg Rolls (3) 11.00
Shrimp, grilled corn, red beans, cabbage, cream cheese and spices with Louisiana Pepper Jelly Vinaigrette
Louisiana Crab Dip 15.00
No fillers in this dip! All crab and cheese. Served with fresh fried pita chips
Oysters on the Half Shell* MKT
Available in 1/2 dozen or 1 dozen
gluten-free
Char-Broiled Muffin Pan Oysters MKT
Available in 1/2 dozen or 1 dozen. A. Garlic parmesan butter, seasoned bread crumbs. OR B. LA crab dip, monterey jack / cheddar. Both with DDX bread for dipping
Homemade Boudin Balls with "Da Dip" 9.00
Classic Cajun pork / rice sausage, breaded and fried
Smoked Tuna Dip / Firecrackers 12.00
SALADS
1000 Island, Ranch, Jalapeño Ranch Creole Vinaigrette, Louisiana Pepper Jelly Vinaigrette, Caesar, Blue Cheese, and Honey Mustard. All Home-made
House Salad 6.00
(Gluten-free without croutons) Chopped lettuce, grape tomatoes, cucumbers, croutons, red onions, cheddar, chopped egg and choice of dressings
Caesar 8.00
Gluten-free without croutons
House & Caesar Salads
Top it off with
Grilled Chicken Add 5.00
Grilled Jumbo Shrimp Add 8.00
Fish of the Day Add 7.00
Fried King Crab Add 9.00
USDA Prime Sirloin Strip Add 9.00
SOUP
Gumbo of the Day 6.00 / 9.00
She Crab Soup 7.00 / 10.00
New England Clam Chowdah 5.00 / 8.00
Bowl size served in a sourdough bread bowl
SANDWICHES
All sandwiches served on fresh toasted bun with lettuce, tomato, pickle and House-made ranch chips.
Sub fries, add 1
Lunch Burger 12.00
Ground and pattied, fresh daily from USDA prime sirloin
Choice of Cheese, Bacon, Fried Pickles, or Jalapeños, Add (Each) 1.00
Fried Shrimp or Oyster PoBoy 15.00
Your choice. Breaded & fried on authentic; New Orleans French bread with Tabasco mayo
Crab Cake 15.00
Breaded & fried lump crab cake on toasted buttered bun with homemade tartar sauce
Fried Chicken Club Panini 14.00
Pita bread filled with fried chicken, ranch dressing, American cheese, apple-wood smoked bacon, lettuce and tomato pressed on a panini press
Slider of the Day (3) MKT
ENTRÉES
Blackened Catfish 13.00
Served with jambalaya, lemon butter and vegetable of the day
Fried Shrimp or Catfish Basket 14.00
Your choice, with fries and coleslaw
Dixie Fried Platter 15.00
A combination of jumbo chicken wings, chicken livers, boneless chicken thigh & pickles. Served with fried potato salad, country gravy and vegetable of the day
Sirloin Strip (7oz) 15.00
USDA Prime. Served with fried potato salad, vegetable of the day, tomato onion jam and white BBQ sauce
Soup / Salad / Sandwich Combo 15.00
Any soup and salad, and choice of 1/2 crab melt or 2 sliders of the day. Served with house-made ranch chips
Dirty Dick's Crab House Panama City Beach Dinner Menu
Menu and prices subject to change
APPETIZERS
Fried Gator Tail with Jalapeno Ranch 14.00
Fried or Sautéed Crab Fingers 17.00
Fried Pickles with "Da Dip" 9.00
Cajun Egg Rolls (3) 11.00
Shrimp, grilled corn, red beans, cabbage, cream cheese and spices with Louisiana Pepper Jelly Vinaigrette
Louisiana Crab Dip 15.00
No fillers in this dip! All crab and cheese. Served with fresh fried pita chips
Oysters on the Half Shell* MKT
Available in 1/2 dozen or 1 dozen
gluten-free
Char-Broiled Muffin Pan Oysters MKT
Available in 1/2 dozen or 1 dozen. A. Garlic parmesan butter, seasoned bread crumbs. Or B. LA crab dip, monterey jack / cheddar. Both with DDX bread for dipping
Homemade Boudin Balls with "Da Dip" 9.00
Classic Cajun pork / rice sausage, breaded and fried
Smoked Tuna Dip / Firecrackers 12.00
SALADS
1000 Island, Ranch, Jalapeño Ranch Creole Vinaigrette, Louisiana Pepper Jelly Vinaigrette, Caesar, Blue Cheese, and Honey Mustard. All Home-made
House Salad 6.00
(Gluten-free without croutons) Chopped lettuce, grape tomatoes, cucumbers, croutons, red onions, cheddar, chopped egg and choice of dressings
Caesar 8.00
Gluten-free without croutons
House & Caesar Salads
Top it off with
Grilled Chicken Add 5.00
Grilled Jumbo Shrimp Add 8.00
Fish of the Day Add 7.00
Fried King Crab Add 9.00
USDA Prime Sirloin Strip Add 9.00
SOUP
Gumbo of the Day 6.00 / 9.00
She Crab Soup 7.00 / 10.00
New England Clam Chowdah 5.00 / 8.00
Bowl size served in a sourdough bread bowl
SANDWICHES, TACOS & FLATBREADS
All sandwiches served with House Ranch Chips (except Tacos and Flatbreads). Sub fries, add 1
Monster Fish Sandwich 15.00
Filet breaded & fried. Topped with homemade tartar. It hangs over the bun!
Sub Grouper, Add 3.00
Crab Melt 16.00
DDX bread topped with apple-wood smoked bacon, our crab dip, cheddar cheese, then baked
Cuban 14.00
Roasted and sliced pork loin and ham, mustard, pickle & Swiss cheese. Grilled on a Cuban press
Cajun Fried Turkey Club Panini 14.00
Sliced fried turkey, ranch dressing, bacon, tomato onion jam and American cheese on pita bread
Tacos (3) 15.00
Your choice: blackened shrimp or fish. Served with tortillas, pico de gallo, salsa, cabbage, Monterey jack / cheddar, jalapeno ranch, lime & cilantro. Served with red beans & jambalaya
Scampi Flatbread 15.00
Shrimp, garlic cream sauce, caramelized onions, grape tomatoes, parmesan & provolone
Meatlovers Flatbread 15.00
Meatball, Italian sausage, pepperoni, steak, New Orleans red gravy, parmesan, mozzarella and fresh basil
FRYER
All of our platters are served with home-made cocktail & tartar sauce, Dick Taters® fries, coleslaw & lemon
Mariner's Platter 37.00
Fried shrimp, local oysters, ocean scallops, soft shell crab, crab lollipops, crabfingers, frog legs, lump crab cake, catfish and one dancing shrimp! Ya gotta be hungry!
Jumbo Shrimp 22.00
Local Oysters 23.00
Crab Fingers (Jumbo) 29.00
Frog Legs 21.00
Catfish "Thin & Crispy" 16.00
Ocean Scallops 25.00
Chicken Tenders 16.00
Jumbo tenders, always fresh
Combo 24.00
Choose any two except Mariner
STEAMER
Steamed items seasoned with Dirty Dick's special seasoning. Served with drawn butter, corn and potatoes. Add smoked sausage 1.25. 1/2 Order is over 1/2 lb - Full Order is over 1 & 1/4 lb. See our market board for prices
Blue Crabs
Available in 1/2 dozen or 1 dozen
gluten-free
Sno Crab Legs
Available in 1/2 order or Full order
gluten-free
King Crab Legs
Available in 1/2 order or Full order
gluten-free
Dungeness Crab Legs
Available in 1/2 order or Full order
gluten-free
Spiced Shrimp
"Peel n' eat". Available in 1/2 order or Full order
gluten-free
Jumbo Red Shrimp
"Peel n' eat". Available in 1/2 order or Full order
gluten-free
Combo
Choice of 1/2 order of 2 items. Price will be higher of the 2
gluten-free
The Trinity Platter [For Two]
1 order sno crab, 1 order Jonah crab claws, 1 order spiced shrimp, and 2 Jumbo Dancing Shrimp. Served with Low Country Sausage, Corn and Potatoes
gluten-free
PASTA
All pastas served with DDX Garlic Bread
Louisiana Shrimp Scampi 23.00
Jumbo shrimp sautéed with butter, garlic, lemon, cream, parmesan & Creole spices. With 3-cheese tortellini
Fried Crab Lasagna 20.00
Award Winning. Pasta sheets filled with crab dressing, ricotta, parmesan and mozzarella cheeses. Breaded and fried with red gravy, fresh basil, "Alfredeaux" sauce and parmesan cheese
Chicken & Tasso Tortellini 18.00
Chicken tenderloins seasoned & blackened, over 3-cheese tortellini, tasso (Creole smoked ham) and "Alfredeaux" sauce
Seafood Bordelaise 23.00
Sautéed grouper, ocean scallops and jumbo shrimp with garlic, butter, olive oil, green onions, lemon, parsley, white wine, parmesan cheese and red chile flakes with angel hair pasta
Killer Spaghetti & Meatballs (2) 17.00
Jumbo, combination of veal, pork & beef. New Orleans red gravy, parmesan and fresh basil
SEAFOOD ENTRÉES
All served with Brabant potatoes and seasonal vegetables (except Shrimp & Grits and Shrimp Jewels)
Crab Cakes (2) 26.00
Blue & King Crab Norfolk 29.00
Jumbo lump blue & king crab with Old Bay Seasoning baked in butter and lemon. Served with DDX bread
"Stuffed" Flounder 24.00
Filet of flounder pan-fried and topped with a crab cake and shrimp with lemon chive butter
Stuffed Shrimp 24.00
Stuffed with crab, drizzled with scampi sauce
Creole Shrimp & Grits 22.00
Award Winning. Jumbo shrimp simmered with Creole sauce and served over creamy cheese corn grits with DDX bread
gluten-free
Broiled Seafood Platter 29.00
A combination of crab cake, flounder, jumbo shrimp and sea scallops broiled with lemon butter
Catch of the Day MKT
Three to four fresh fish selections daily. Depending on species, can be fried, blackened or grilled. Add Fried King Crab with lemon butter for 9. Add Sautéed Shrimp with lemon butter for 8
gluten-free
Shrimp Jewels 22.00
Griddled jumbo shrimp with Creole seasonings over chicken andouille jambalaya with drawn butter
STEAK, CHOPS & CHICKEN
Grilled Pork Chops or Chicken Thighs (14oz) 19 / 16
Your choice, boneless. Served with fried potato salad, tomato onion jam, Southern white BBQ and vegetable of the day
gluten-free
BBQ St. Louis Ribs 22.00
Smoked, grilled & brushed with our bbq sauce. Served with fried corn & creamy cheese corn grits
Sirloin Strip (10oz) 24.00
USDA Prime grilled and served with fried potato salad, tomato onion jam, Southern white BBQ and vegetable of the day
Dixie Chicken Thighs 17.00
Grilled & brushed with Louisiana pepper jelly vinaigrette. Served over our creamy cheese corn grits. Topped with bleu cheese crumbles & chopped apple-wood smoked bacon
Veal and Crab 27.00
Veal slices, breaded and pan-fried. Topped with Fried King Crab nuggets & lemon butter sauce. Served with fried potato salad and vegetable of the day
SIDES
Creamy Coleslaw 2.00
gluten-free
Vegetable of the Day 4.00
gluten-free
Fresh Vegetables 4.00
gluten-free
Red Beans and Rice 5.00
gluten-free
Dick Taters® Fries 4.00
gluten-free
Hush Puppies 3.00
Brabant Potatoes 4.00
gluten-free
Creamy Cheese Corn Grits 4.00
gluten-free
Chicken Andouille Jambalaya 5.00
gluten-free
Fried Potato Salad 6.00
ADD ONS
Sautéed Shrimp / Lemon Butter 8.00
gluten-free
Fried King Crab Nuggets / Lemon Butter 9.00